Love margaritas but hate the calories? Lighten up your drink with this satisfying recipe under 200 calories.

SERVES: 2

TOTAL TIME: 20 MIN

ingredients

Lime wedges

Kosher salt for the glasses’ rims

1/2 cup juice from Mexican limóns or fresh limes

1/4 cup tequila

1 1/2 tablespoons Cointreau (orange-flavored liqueur)

2 1/2-3 tablespoons superfine sugar

12 ice cubes

Preparation

1. Run a lime wedge around the edge of each glass. Then dip rims into a saucer filled with the salt.
2. Put the remaining ingredients into a blender; blend until the ice cubes are chipped and the mixture becomes frothy. Pour the mixture into the prepared glasses; garnish with lime.